Wok 'n' Roll: Chinese Cooking Class with local Master Chef
5(3 ratings)
US$129
Ever wondered why Chinese cuisine is recognized as one of the world’s best? (We're sure you agree!) The secret unfolds not in restaurants, but in the kitchen!
Embark on a culinary expedition guided by a locally certified master chef, you'll be led step-by-step to make Chinese dumplings and two classic dishes.
The venture starts with a visit to a bustling local wet market—an exciting exploration of the vibrant pulse of Chinese life! Then, roll up your sleeves, and get hands-on to immerse yourself in the art of Chinese gastronomy!
This is not a standard “We show, you follow” cooking class; it is even more than just about cooking. It is about learning, trying, wowing, experiencing "AHA" moments, and entering the captivating essence of Chinese culinary magic!
Wok 'n' Roll: Chinese Cooking Class with local Master Chef