Embark on a culinary journey through the vibrant streets of Chiang Mai, immersing yourself in the rich tapestry of flavors and aromas that define this enchanting city. This food tour promises an authentic and unforgettable experience, offering a tantalizing glimpse into the local gastronomic scene.
Your adventure begins at Guay Jub Chang Moi Tat Mai, a hidden gem revered by locals for its delectable rice noodle dishes. Here, you will savor the aromatic broth infused with herbs and spices, perfectly complementing the tender slices of pork and chewy rice noodles. The harmonious blend of flavors will transport your taste buds to culinary paradise, setting the stage for an epicurean odyssey ahead.
Next, you will meander through the bustling Warorot Market, a bustling hub of activity where an array of fresh produce, spices, and local delicacies beckon. Immerse yourself in the vibrant sights and sounds of this bustling marketplace as you sample exotic fruits, fragrant spices, and traditional snacks that tantalize your senses. Let the vibrant energy of the market captivate you as you discover the essence of Chiang Mai's culinary heritage.
As you continue your journey, you will make a pitstop at Go Neng, a charming eatery known for its mouthwatering selection of traditional Thai dishes. Indulge in a feast for the senses as you sample a variety of authentic dishes bursting with bold flavors and fragrant spices. From aromatic curries to fiery stir-fries, each dish tells a story of culinary craftsmanship and cultural heritage, offering a true taste of Thailand.
Your culinary adventure culminates at Lung Khajohn Wat Ket, a beloved local haunt renowned for its soulful dishes and warm hospitality. Here, you will dine like a true local, savoring classic Thai dishes prepared with love and care. From fragrant soups to savory stir-fries, each dish is a testament to the culinary prowess of the chefs, showcasing the diverse flavors and textures of Thai cuisine.
Throughout your food tour, you will be guided by knowledgeable locals who will regale you with stories of Chiang Mai's culinary traditions and cultural heritage. Gain insights into the culinary techniques and ingredients that define Thai cuisine, enriching your understanding of this vibrant culinary landscape.
In conclusion, this food tour offers a unique opportunity to explore the culinary wonders of Chiang Mai, from hidden street food gems to bustling markets and traditional eateries. Immerse yourself in the flavors, aromas, and traditions that make Chiang Mai a food lover's paradise, and embark on a gastronomic adventure that will leave you craving for more. Experience the essence of Chiang Mai through its delectable dishes, and let your taste buds guide you on a journey of culinary discovery.
Ever wanted to spontaneously book a tour on the same day you take it? This short walking tour around Chiang Mai’s foodie streets will have you discover some of the city’s most delicious local eateries in just two hours! You can also choose from multiple start times for a time that suits you.
Meet up with your friendly TripGuru at the Chansom Memorial Bridge, locally known as “Khua Khaek”, to begin the walking tour. The first stop is Lung Khajohn Wat Ket, which is known for serving up sweet steamed rice skin dumplings that are usually stuffed with peanuts. Sample this sweet snack known as Khao Kriab Pako Moh before passing through the colorful Ton Lamyai Flower Market.
Then you’ll head to Go Neng to taste a Chinese specialty of oddly-shaped deep-fried dough. (Some have said the buns look like dinosaurs!) Pa tong go, as it’s called, is one of the most popular snacks with the locals.
After trying the delicious dough sticks, head to Warorot Market – a famous market where you can find delicious snacks, produce, clothes, and more. For a sweet treat, you’ll hunt down one particular stall that sells the famous Thai mango sticky rice.
Finish with a savory dish at the last stop, Guay Jub Chang Moi Tat Mai. Dive into their famous rolled rice noodle dish filled with a variety of meats and other proteins. End the day with a satisfied stomach full of delicious Thai dishes and delicacies.
Important Note: Kindly note that most restaurants mentioned tend to close by early afternoon. If you choose the 2:30 pm slot, your experienced guide will take you to alternative (but just as delicious) street food stalls to ensure you still get a taste of authentic Chiang Mai street cuisine. If you would like to stick to this itinerary, it is highly recommended to book the morning slots.
Visit some of Chiang Mai’s most iconic and delicious eateries
Get to taste local and authentic dishes such as guay jub chang moi tat mai (rolled rice noodles), mango sticky rice, pa tong go (deep-fried dough sticks), and khao kriab pak moh (steamed rice skin dumplings)
Learn about Chiang Mai’s food scene and history from a local foodie guide
Book at any time – last-minute bookings are accepted!
Choose from multiple start time options, a time that is perfect for you