In the afternoon, let's embark on a half-day tour of Kyoto to experience the profound culture and unique style of this ancient capital. The first stop is to visit the historic Nijo Castle. This castle, built by Tokugawa Ieyasu 400 years ago, has witnessed the vicissitudes of Japan from the shogunate period to modern times. You will stroll in the ancient castle, listen to the footsteps left by the years, and feel the solemnity and weight of history in the corridors where the samurai once waited in battle. Climbing the tower, you will have a panoramic view of Kyoto, allowing you to appreciate the grandeur and beauty of this ancient capital. Leaving Nijo Castle, we will go to the charming Pontocho. This alley hidden in the bustling Kyoto combines traditional and modern styles. On the narrow streets, traditional wooden townhouses and modern restaurants and teahouses complement each other, and the river breeze blows gently, bringing a hint of coolness. Here, you can taste the thousand-year-old style of the ancient capital and feel the unique tranquility and beauty. Finally, we will arrive at Robin Restaurant in Pontocho to experience a unique feast of kawabe cuisine. This restaurant inherits the charm of teahouses and ryotei, selects seasonal ingredients every day, adheres to the principle of not using any chemical seasonings, and presents you with the most authentic food. While tasting the food, you can also overlook the water of Kamogawa and feel the unique comfort and tranquility. From May to October, the kawabe cuisine here is a unique experience that is hard to find, allowing you to enjoy the fusion of food and scenery. This journey will take you to appreciate the profound culture and unique style of Kyoto, allowing you to feel the charm of this ancient capital in food and scenery. Looking forward to writing this poetic time with you and leaving unforgettable memories.