Authentic Soup Xiao Long Bao Making Class by Eatwith

"Discover the Art of Making Authentic Soup Dumplings: Join a Xiaolongbao Making Class in Shanghai"

#food experience# cooking class# soup dumplings# Chinese cuisine# culinary adventure# foodie experience# hands-on cooking# traditional recipes# cultural immersion# food culture# authentic flavors# food and travel# local food# food lovers# food exploration

5(1 ratings)

US$60

Indulge in a culinary adventure like no other with a unique and immersive experience that delves into the heart of Shanghai's rich food culture. Step into the world of traditional Chinese cuisine and uncover the secrets behind the iconic soup dumplings, known as Xiaolongbao, in an intimate and hands-on Xiaolongbao making class.

Embark on a journey of flavors and aromas as you learn the intricate art of crafting these delectable dumplings from scratch. Under the guidance of expert local chefs, you will be introduced to the time-honored techniques and ingredients that make Xiaolongbao a beloved staple in Shanghai cuisine.

Immerse yourself in the vibrant atmosphere of a bustling kitchen, where the sights, sounds, and scents will transport you to the bustling streets of Shanghai. Gain a deeper understanding of the cultural significance of Xiaolongbao as you discover the history and traditions that have shaped this beloved dish over generations.

Experience the joy of creating something truly special as you master the art of folding, filling, and steaming Xiaolongbao to perfection. Feel the satisfaction of crafting each delicate dumpling with care and precision, knowing that you are partaking in a culinary tradition that spans centuries.

As you savor the fruits of your labor, delight in the rich flavors and fragrant broth that fill each Xiaolongbao, a testament to the skill and craftsmanship you have honed during the class. Share this unforgettable culinary experience with newfound friends and fellow food enthusiasts, bonding over a mutual love for authentic Chinese cuisine.

Whether you are a seasoned foodie or a curious traveler seeking a unique and niche experience, this Xiaolongbao making class promises to be a highlight of your trip to Shanghai. Immerse yourself in the local food culture, connect with passionate chefs, and take home a newfound appreciation for the art of Xiaolongbao making.

Embark on a culinary journey like no other and discover the magic of Xiaolongbao, one steaming soup dumpling at a time. Book your spot in this exclusive Xiaolongbao making class today and prepare to be transported to the heart of Shanghai's vibrant food scene.

Host introduction Hi, I'm Cici! A native of Shandong, he came to Shanghai to study at the age of 18, and stayed in Shanghai after graduation to become a professional pastry chef. I have been teaching Chinese cuisine to expatriates and foreign tourists in China for more than 10 years. I really like to communicate and get to know people from all over the world while popularizing traditional Chinese cooking culture through this kind of course. You can not only do what you like, but also unlock the culture and traditions of various countries. Making friends with people from all over the world also motivates me to learn more about traditional regional cuisines.

Highlights of the experience We have all eaten the soup filled Xiaolongbao with a pack of full soup, which is very popular in the Jiangnan area, such as Suzhou soup dumpling, Jingjiang soup dumpling, etc., first suck a pack of warm and delicious soup, and then The delicious meat stuffing keeps me thinking about it all the time, but how to make such a small and exquisite soup dumpling? This skill sounds easy, and it is also easy to watch the teacher make it, but it is another matter when it comes to your own hands. Follow the professional pastry chef host Cici to learn how to operate it! In this class, we will knead the dough by hand, roll the skin by hand, how to adjust the meat filling, and uncover the big secret of how there is soup in the steamed bun. I will show you how to steam and fry soup dumplings. That is to say, in this class, we will also learn how to make fried buns! We will also tell you how to prepare the dipping sauce that matches the steamed buns. When it's all over, we sit down and share our homemade xiao long bao.

⚡Bite the soft skin and take a sip of the delicious soup. The delicious Xiaolongbao is unforgettable,⚡Cici's secret special filling, delicious that can't be found in the market,⚡There are tricks to making steamed buns, listen to Cici's detailed explanation!,⚡Support English explanation, direct communication is more clear