Embark on a captivating journey through the picturesque landscapes of Hokkaido with a day tour that combines the breathtaking beauty of Shakotan Peninsula, delectable seasonal seafood donburi, and a visit to the charming Otaru Winery. Departing from Sapporo, this immersive experience offers a perfect blend of natural wonders and culinary delights, promising a day filled with unforgettable memories.

Your adventure begins as you depart from Sapporo and head towards the stunning Shakotan Peninsula. Known for its crystal-clear waters, rugged cliffs, and lush greenery, this coastal region is a paradise for nature lovers and photographers alike. Marvel at the panoramic views of the Sea of Japan as you explore the dramatic coastline and pristine beaches that define the unique charm of Shakotan.

After soaking in the beauty of Shakotan Peninsula, indulge in a culinary delight with a delicious seasonal seafood donburi. Hokkaido is renowned for its fresh seafood, and this mouthwatering dish showcases the best the region has to offer. Savour the exquisite flavors of locally sourced seafood, expertly prepared to tantalize your taste buds and provide a true taste of Hokkaido's culinary heritage.

Next, continue your journey to the enchanting town of Otaru, famous for its historic canal and picturesque streets lined with Victorian-style buildings. Explore the Otaru Winery, where you can learn about the art of winemaking and sample a selection of premium wines crafted with precision and passion. Immerse yourself in the rich history and culture of Otaru as you stroll through its charming streets and discover hidden gems around every corner.

As the day comes to a close, reflect on the beauty and serenity of Hokkaido's summer scenery, from the rugged cliffs of Shakotan Peninsula to the historic charm of Otaru. With memories of breathtaking landscapes, delectable seafood, and cultural experiences to cherish, this day tour promises an enriching and unforgettable journey through the heart of Hokkaido.

Experience the best of Hokkaido's summer scenery and culinary delights on this immersive day tour that showcases the captivating beauty of Shakotan Peninsula, the flavors of seasonal seafood donburi, and the charm of Otaru Winery. Departing from Sapporo, this carefully curated itinerary offers a perfect blend of nature, gastronomy, and culture, providing a truly unforgettable experience for travelers seeking to explore the wonders of Hokkaido. Book your shakotan-otaru-day-tour-with-seafood-lunch-from-sapporo-hokkaido today and embark on a journey of discovery and delight in Japan's northern paradise.

Shakotan seafood donburi lunch: Enjoy Shakotan’s seafood donburi lunch at "Nanayada". This is an authentic Hokkaido food experience where you can taste fresh seafood, including Hokkaido specialties such as fresh squid, salmon and scallops.,Cape Kamui Sea View: Stop at Cape Kamui and enjoy the famous scenery of Shakotan Cape Kamui. This spot is famous for its spectacular sea views, especially the blue Shakotan ocean, which leaves an unforgettable impression.,Otaru Tanaka Shuzo brewery training and tasting: Take a sake brewing tour at Otaru Tanaka Shuzo to learn about the production process of Japanese sake. Later, you will have the opportunity to taste various sakes produced by Tanaka Shuzo and experience the wine culture of Hokkaido in depth.