Ultimate Food Journey is not just an eating tour. There’s plenty of eating involved yes. But it is also about our beloved wet markets and hawker centres, the origins and heritage of our foods like local coffee, belachan, roti prata and how some things came to be. Start out eating of course. You’re brought to a hawker centre (Geylang Serai) to sample the best of the best local dishes. At a local wet market, you will be introduced to local ingredients and when these ingredients are used in familiar dishes. Next an intimate visit to two family-run shop/factory to get a behind-the-scenes of the local food industry. along the famous food street, Joo Chiat Road. More eating! Then, before you know it, it’s a hands-on popiah rolling cum lunch session at Kway Guan Huat. Yes, there is a lot of eating and you will be reminded several times to pace yourselves. Start sweet and end sweet and what better food than the beloved putu piring! We don’t just bring you to try any putu piring. But this is arguably Singaporean’s favourite putu piring stall. You see how it’s made in front of your eyes and eat as many as you want. So come with an empty belly and a thirst for an in-depth food journey of Singapore Food.

Much more than just an eating tour, get an in-depth understanding of local food and its origins and heritage,Sample the best local dishes at Singapore's famed hawker centers,Explore the wet market and be introduced to local ingredients and spices and how they are used in familiar dishes,Go behind-the-scenes of the local food industry with a visit to two family-run shops and factories, including a famous curry puff shop,Enjoy a hands-on popiah (spring roll) rolling and lunch session and visit every Singaporean's favorite putu piring stall (steamed rice cake),Notes: Food items may contain allergens including nuts, soya etc