Indulge in an unforgettable sushi dining experience in the heart of Meguro, Tokyo, where tradition meets innovation at its finest. Step into a world of culinary excellence at this renowned sushi restaurant, where every bite is a celebration of Japanese gastronomy.

Nestled in the vibrant neighborhood of Meguro, this hidden gem offers a truly authentic sushi experience that will tantalize your taste buds and leave you craving for more. The skilled chefs at this establishment have perfected the art of sushi-making, using only the freshest ingredients sourced from local markets and the finest seafood from the Tsukiji Fish Market.

As you enter the elegant and intimate dining space, you are greeted by the soothing sounds of the sushi chefs expertly slicing and preparing each piece of sushi with precision and care. The minimalist decor and traditional Japanese elements create a serene ambiance, allowing you to focus on the exquisite flavors that await you.

The menu at this sushi restaurant is a culinary masterpiece, featuring a wide selection of nigiri, sashimi, and specialty rolls that showcase the creativity and skill of the chefs. Each dish is beautifully presented, highlighting the natural beauty of the ingredients and the meticulous attention to detail that goes into every creation.

One of the highlights of the dining experience is the omakase, a chef's tasting menu that takes you on a culinary journey through the flavors of Japan. Sit back and relax as the chef curates a selection of seasonal delicacies, each more delicious than the last, showcasing the diversity and complexity of Japanese cuisine.

Pair your meal with a selection of premium sake or Japanese green tea to enhance the flavors and elevate your dining experience to new heights. The knowledgeable staff are always on hand to guide you through the menu and offer recommendations to ensure that your meal is nothing short of perfection.

Whether you are a sushi aficionado or a first-time visitor, this dining experience is sure to leave a lasting impression. Immerse yourself in the rich culinary heritage of Japan and savor the exquisite flavors of freshly prepared sushi at this esteemed restaurant in Meguro, Tokyo.

Embark on a culinary adventure like no other and discover why this sushi restaurant is a must-visit destination for food enthusiasts and travelers alike. Book your table today and prepare to be dazzled by the flavors, textures, and aromas of authentic Japanese sushi at its finest.

A sushi restaurant affiliated with Michelin regular "Buntokuyama" Nigiri that touches the essence of Edomae sushi and blissful dishes "At "Sushi Koma," sushi and cooking are done in a separate task system. The glass-walled interior is decorated simply, and at night, warm orange lighting shines in, stopping passersby in their tracks for a moment. The sushi is made by a veteran chef with 40 years of experience, who adjusts the size of the rice, the thickness and size of the ingredients to match the topping, in pursuit of the "ultimate piece." Sushi Koma's specialty is that they do not cut corners in order to make delicious sushi, and they put their heart and soul into each and every piece. They also pay attention to the seasonings, and use wasanbon in particular for the rice, so you can enjoy the "ultimate piece" that is unlike any other, which is also good for your body. "