在香港旅行，除了品尝美食和探索景点外，体验本地文化也是一大乐趣。如果你对香港的烘焙传统感兴趣，那么一次参加港式烘焙课程将会是一次难忘的体验。

香港麵包店的傳統港式菠蘿包蛋撻麵包烘焙课程为你提供了难得的机会，让你亲身体验香港烘焙的精髓。在这里，你将学习如何制作正宗的香港蛋撻，了解港式菠蘿包的独特制作方法，以及掌握麵包烘焙的技巧和诀窍。

参加香港烘焙课程不仅可以让你学习到新的技能，还能感受到香港人对食物的热爱和用心。这不仅是一次学习的机会，更是一次融入香港文化的契机。你将在课程中结识其他对烘焙感兴趣的朋友，一起交流学习，共同体验香港的热情和活力。

无论是想要提升烘焙技能，还是纯粹出于兴趣，参加香港麵包店的烘焙课程都将是一次难忘的体验。在这里，你将不仅仅学会制作美味的港式菠蘿包和蛋撻，还能感受到香港烘焙文化的独特魅力。

香港烘焙课程不仅适合热爱烘焙的朋友，也是一次难得的旅行体验。在香港旅行期间，参加烘焙课程将为你的行程增添一份别样的乐趣和回忆。无论是想要挑战自己的烘焙技能，还是想要体验香港的传统文化，这个课程都将是一个不容错过的选择。

如果你计划前往香港旅行，并且对烘焙感兴趣，不妨考虑参加香港麵包店的港式烘焙课程。在这里，你将不仅仅学到烘焙的技巧，还能体验到香港烘焙文化的独特魅力，让你的旅行更加丰富多彩。

Experience a tasty, authentic, and traditional HK-style baking class with our expert bakers. This will be a unique activity, offering a deep dive into the rich culinary traditions of HK. It's a 3.5 hour long class with the teaching of 3 bread varieties. Expert Guidance: professional baking master will provide you with invaluable insights into techniques and the cultural significance of each baked good. Hands-On Experience: From mixing dough to shaping pastries, you'll be making everything from scratch. Traditional Recipes: Discover the secrets behind traditional HK baked goods such as egg tarts, pineapple buns (bolo bao), and cocktail buns (gai mei bao), among others. Tasting Sessions: Enjoy our complimentary tea and coffee together with your freshly baked goods!

Bake the classic Hong Kong & Japanese style bread or re-create your own favorite pastries by choice and learn how to make everything from scratch!,3.5 hour class with the making of 3 bread varieties,Bake authentic HK bread under the guidance of an expert local baker with clear English/ Chinese instructions at a professional culinary academy,studio at our baking kitchen,Finish the class with freshly baked breads with complimentary coffee and tea,Up to 8 people max for group class,專業輕鬆愉快課堂去學習製作港式麵包蛋撻和糕點,參與者可選擇學習製作港式麵包，日式麵包，台式麵包，和歐式麵包,我們會提供茶點，咖啡，圍裙和包裝盒子供學員使用,將有專業的麵包烘焙師父帶領製作學習,我們的烘焙課室鄰近旺角地鐵站附近，屆時我們的工作人員會在入口處等待大家,課程可選擇用中文/英文授課